Remington Hotels

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at Remington Hotels

Posted: 3/10/2019
Job Status: Full Time
Job Reference #: AUS000021

Job Description

Preparefood in a fast and efficient manner according to the standards set for the menuitems; maintain high food quality standards as well as reasonable speed ofpreparation of all menu items; set up and breakdown of assigned work station aswell as sanitation of immediate work area; lift heavy pots and pans up to 20lbs.; responsibility to insure that all food prepared for servers has beenproperly rung up as required.

Previous Experience

Cook,or pantry, fast pace work.


Special Skills

Ableto distinguish tastes and smells, work with knives and modern kitchenequipment, portion control, cost conscious.


Product Knowledge

Foodproduct knowledge, kitchen safety and sanitation.